Tag Archives: Poseur

Grace Dent reviews Oudh 1722 London SE1

Posted on June 13, 2026 by odeboyz

“Oudh 1722’s a la carte menu opens with a lamb shorba, a traditional Awadhi welcome broth poured over finely chopped lamb tartare. Then spherical servings of gol guppa (you might know them by another moniker, pani puri)…..” Only Londoners love … Continue reading →

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David Williams reviews M&S Collection Pieronte Barolo, Italy 2019

Posted on November 13, 2024 by odeboyz

Having had some of the most memorable food experiences of my life in Piedmont during the truffle season, eating al tartufo, made with fresh tarjarin pasta, butter, eggs and shavings of truffle, it’s hard for me to conceive of a … Continue reading →

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